The Faculty of Nutrition was separated from the Health Faculty of MUI in 2010. Department of Community Nutrition is one of the three departments of Nutrition and Food Science Faculty. The academic staffs of department provide educational services to BSc, MSc, and Ph.D. A wide range of community-based stadies have been conduced in this department.
Providing grounds for community-oriented education based on the national culture and compatible to sustainable development which: Can realize the science of nutrition form cell to society level and developing service and administrative skills of those graduated in the field and Will be able to promote inter-sectorial approach in nutrition aiming at sustainable development based on national plans and policies and the articles at both national and small scale levels.
Preparing suitable grounds in education and research in line with moving towards realizing food and nutrition security, aiming finally at bettering life quality within Iranian society.